Family and Consumer Sciences » 7th grade Curriculum Overview

7th grade Curriculum Overview


FAMILY & CONSUMER SCIENCES
7th Grade
Standards:
Personal Health & Fitness
A Safe & Healthy Environment
Managing Personal & Community Resources
 
Life Saving / Babysitting Unit
 Life-saving procedures and CPR
CPR Awareness Certification
Skills assessment
In – class assignments:
CPR Pre-test, techniques and post- test

 Foods and Nutrition
MyPlate.gov
Food Groups
Nutrients
Food Preparation: Preparing foods from the following MyPlate.gov Food Groups: Grains, Vegetables, Fruits, Meat & Beans, Calcium-Rich Foods:
Apple crisp
Home made lemon frozen yogurt
Guacamole
Bean burrito/quesadillas
Whole wheat pizza
 
Sewing Management
Fine Motor Skills
Safety 
Sewing skills and techniques
Time management
Cooperative work
Following written and verbal directions
Use of a sewing machine
Ironing/pressing